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Chops is an upscale steakhouse offering some of the the finest steaks available, including domestic and imported certified Wagyu, dry-aged Prime beef, and more affordable but decadent "butcher shop" cuts.
Add Alaskan Red King Crab (hot or cold), or Butter Poached Lobster Tail to any entrée for an additional charge.
Old school, affordable, lesser known favorites.
3 oz. USDA Prime - 35 Day Dry Aged, Iowa
3 oz. American Wagyu - Snake River Farms Gold, Idaho (F1 Comparable to MS-900)
3 oz. Australian Wagyu - Carrara 640 (grade 9 MS 1100)
Add Alaskan Red King Crab (hot or cold), or a Butter Poached Lobster Tail to any steak for an additional charge. A selection of sauces and sides are also available for addition.
Steaks are shown raw so that you can see the difference in marbling. Actual steaks are served cooked to order and may vary in shape and marbling content.
Add Alaskan Red King Crab (hot or cold), or a Butter Poached Lobster Tail to any steak for an additional charge. A selection of sauces and sides are also available for addition.
Steaks are shown raw so that you can see the difference in marbling. Actual steaks are served cooked to order and may vary in shape and marbling content.
Add Alaskan Red King Crab (hot or cold), or a Butter Poached Lobster Tail to any steak for an additional charge. A selection of sauces and sides are also available for addition.
Steaks are shown raw so that you can see the difference in marbling. Actual steaks are served cooked to order and may vary in shape and marbling content.
We offer delivery for this restaurant.
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