*** Due to unforeseen circumstances, we will be closed for approximately one week. We apologize for the inconvenience. ***
| Recently Added Restaurants |
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| Legends B&G Sports Bar (Added 9/10/20) - The owners of the former Inca's Kitchen have created a new and unique concept in Legends, offering a tavern menu with a fusion of Peruvian and Colombian cuisine. | |
| The Boathouse on Naples Bay (Added 9/8/20) - The Boathouse specializes in the highest quality succulent seafood flown in from the most pristine waters, local just-caught fish, premium meats, and home-style favorites. | |
| PDQ Restaurant (Added 8/3/20) - PDQ stands for People Dedicated to Quality. They serve up chicken the way you want it - fresh, never frozen and delicious. The menu includes hand-breaded chicken tenders, dreamy sandwiches, bowls and wings, as well as made-from-scratch sides prepared daily in-house, and hand-spun shakes. | |
| T-Michaels Steak & Lobster (Added 7/28/20) - Classic steak and lobster fare along with signature dishes from land, sea and earth, specializing in USDA Prime steaks and whole maine lobsters. Daily Specials highlight locally caught fish and fresh ingredients. | |
| Jersey Mike's Subs (Added 7/22/20) - Delicious hot and cold submarine sandwiches made from fresh-sliced lean meats, quality aged cheeses, and hand chopped veggies, loaded on fresh store-baked breads. | |
| Le Indya (Added 7/15/20) - Le Indya is a new Naples restaurant offering authentic Indian cuisine that is rich with traditional ingredients and spices sourced directly from the best markets in India. | |
| Naples Pizza (Added 7/7/20) - For almost 25 years Naples Pizza has been serving great pizza, along with appetizers, subs, salads, dinners, Strombolis and calzones. | |
| Truluck's (Added 7/3/20) - Truluck's is an upscale seafood, steak and crab house serving the freshest seafood and crab direct from their own fisheries, along with prime tender steaks, broiled to perfection at 1,600°F. | |
| Barbatella (Added 7/2/20) - Barbatella is a whimsical Italian bistro showcasing fresh interpretations of authentic regional Italian dishes and wood-fired pizzas. | |
| Sea Salt (Added 7/1/20) - Sea Salt specializes in modern seafood dishes seasoned with global salts and spices, housemade pastas, and other culinary delights made from scratch with high quality, sustainable ingredients. | |
| Chops City Grill (Added 7/1/20) - Chops is an upscale steakhouse offering some of the the finest steaks available, including domestic and imported certified Wagyu, dry-aged Prime beef, and more affordable but decadent "butcher shop" cuts. | |
| Off The Bone BBQ + Ribhouse (Added 6/27/20) - Off The Bone's menu features slow-smoked meats, BBQ ribs and other southern comfort foods that are reminiscent of an epic backyard BBQ experience. | |
| Vourla Mediterranean Cafe & Grill (Added 6/26/20) - Vourla serves fresh Mediterranean dishes including cold and hot appetizers, lamb, chicken, seafood and vegetarian entrees, and desserts. | |
| The Founders Bistro (Added 6/17/20) - The Founders Bistro serves a field-to-plate selection of made-from-scratch bistro cuisine with an emphasis on food quality, excellence, and nourishment of the body and soul. | |
| The Dock at Crayton Cove (Added 6/9/20) - Located in historic Olde Naples, The Dock is a little piece of Naples' history, serving fresh local seafood for decades. | |
| Molto Trattoria (Added 5/1/20) - Molto – Italian for “plenty of” is a Trattoria serving fresh, intimate and truly authentic Italian cuisine. | |